Friday 10th May | $120pp
Mark your calendars for an evening of gastronomic delight.
Join us for a sensational 4-course set menu meticulously curated to harmonize with four exquisite glasses of wine from the renowned Jules Taylor vineyards.
Savour the crisp notes of Jules Taylor Sauvignon Blanc with your entrées, followed by the rich flavours of Jules Taylor Pinot Noir perfectly paired with your second course. Conclude your culinary journey with the delightful Jules Taylor Rosé and Valrhona truffle cake.
Adding to the allure of the evening, Jules Taylor's esteemed Brand Ambassador, a seasoned sommelier, will grace us with their presence, sharing insights into the impeccable wine and food pairing matches, enriching your dining experience.
The event kicks off at 5 pm, with open seating allowing guests to arrive at their leisure between 5 pm and 9 pm to indulge in the exquisite set menu.
To top it all off, enjoy our live jazz music, setting the perfect ambience!
Don't miss your chance to be part of this extraordinary wine pairing extravaganza! Reserve your table now and treat yourself to an evening of culinary sophistication at Cooke's Restaurant.
