2-Courses $65 . Weekdays . January 2026
Indulge in a refined summer lunch at Cooke’s Restaurant with our January two-course set menu, available from 12.30pm to 3.00pm from 1–31 January 2026.
For $65 per person, enjoy your choice of entrée and main, paired with a glass of wine or a refreshing non-alcoholic drink. Begin with smoked paprika tagliatelle or kingfish with spicy spianata, then savour a beautifully crafted main—from today’s catch with sauvignon blanc sauce to charred cauliflower steak or Waitoa chicken breast.
Designed for leisurely afternoons and elevated weekday escapes, this lunch-only experience is available exclusively as a set menu, with no further discounts applicable.
